Phonsano
Montefalco Sagrantino
D.O.C.G.
GRAPE / BLEND
Sagrantino 100%.
VINIFICATION
Fermentation on the skins in stainless steel vats. Maceration for at least 3 weeks.
AGING
In oak barrels for 18 months and then in stainless steel vats for 9/12 months. 12 months in bottle.
DESCRIPTION
Intense ruby red colour with garnet reflections, Characterized by an intense fruity of small red fruits, spicy and balsamic notes. The palate is complex, with great structure and persistent tannins.
SERVE AT
18 °C.
BOTTLE SIZE
750 ml bottle and 1.5 lt magnum in a wooden case.