Camorata Montefalco Rosso
D.O.C.

Camorata Montefalco Rosso DOC

GRAPE / BLEND

Sangiovese 60%, Merlot 25%, Sagrantino 15%.

WINEMAKING

Fermentation on the skins in stainless steel vats. Maceration around 2/3 weeks.

AGING

In barrels or barriques, stainless steel vats, at least 6 months in bottle.

DESCRIPTION

Intense ruby red colour, fruity with spicy notes, fresh on the palate with balanced tannins, broad and persistent.

SERVE AT

16-18 °C.

BOTTLE SIZE

0,750 LT.